Beach Watchers Cookbook

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Cream Cheese Cupcakes

Makes 24 cupcakes.

Preheat oven to 300 degrees.

24 oz cream cheese
5 eggs
1 cup sugar
1 tsp vanilla
Cream three 8 oz packages of cream cheese, the eggs, sugar and vanilla.

Fill cupcakes pans 2/3 full.

Bake at 300 degrees for 40 minutes, then remove from oven.

1 pint sour cream
1 tsp vanilla
4 Tbl sugar
Mix together sour cream, vanilla, and sugar.
When the cupcakes sink (about five minutes after being taken from oven), fill them with the sour cream mixture.

Return the cupcakes to the oven for another 5 minutes.

(Top with cherry if desired )

Jeannene Wisniewski


Island County Beach Watchers <-- 2016 --> Sound Water Stewards of Island County